I’ve been experimenting with elevated mocktails that still feel like a real cocktail, and this Pineapple Upside-Down Smoked Old Fashioned might be my favorite yet.
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How to make it at home
This one uses an alcohol-free spirit as the base, so everyone at the table can enjoy it.
Ingredients (1 drink)
- 2 oz alcohol-free oak-aged spirit
- 1 1/2 oz fresh pineapple juice
- 1/2 oz pineapple syrup (or simple syrup plus a splash of pineapple)
- 2 dashes alcohol-free bitters
- 1 tsp vanilla extract
- Dash of cinnamon
- Ice cubes
- Pineapple wedge, for garnish
- Cinnamon wood chips, for smoking
Directions
- Stir the base spirit, pineapple juice, pineapple syrup, bitters, vanilla, and cinnamon in a mixing glass for 20–25 seconds.
- Add ice to a lowball glass.
- Lightly smoke your drink using cinnamon wood chips for 10–15 seconds.
- Garnish with a pineapple wedge and cinnamon.
The oaky warmth paired with bright pineapple and cozy cinnamon gives total pineapple upside-down cake energy, but in a smoky, grown-up sip.
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